Chefs make whimsical, imaginative treats for Girl Scouts gala
Being on Hell’s Kitchen, I think more than 50 percent of the winners on the show are female. And that really gives young girls who want to become chefs the encouragement to do that. They can see me on the show doing so well, winning, becoming a chef here in Las Vegas, and that inspires a lot of women to do what they want, go for it. Even if it is a male-driven industry, just try anyway, because it’s going to happen.”
Lorena Garcia, whose mint mousse tacos topped with Thin Mint crumbles were chosen as the favorite dessert of the evening, said she was thrilled to see so many Girl Scouts at the event, witnessing the women who had succeeded in the field.